Ceva Poultry Innovation Summit focuses on sharing innovation along the value chain: from day-old chick to precision animal health >
10th April 2019, Libourne - 320 poultry veterinarians, production managers and other key opinion leaders from 50 countries across the world attended the Ceva Poultry Innovation Summit 2019. The event focused on the sharing of pragmatic, scientific and technical information and the latest innovations from the hatchery to precision animal health.
UK Ceva Animal Welfare Awards 2019 – winners announced! >
4 April 2019 The winners of the prestigious Ceva Animal Welfare Awards 2019 have been announced in a glittering ceremony in The Mercian Suite at the Birmingham Conference & Events Centre in Birmingham, following a record-breaking number of nominations of the highest calibre for the third consecutive year.
Ceva Chairman, Marc Prikazsky outlines how the human desire to improve the lives of children will continue to fuel future innovation >
12th March 2019, Libourne - Opening Ceva’s “C the future” Innovation summit ahead of Asia’s leading agricultural show, VIV Asia, Ceva Chairman & CEO, Marc Prikazsky said that the agricultural industry should draw pride and motivation from the work it delivers every day to protect future generations.
The 2019 National Animal Agrobiodiversity Prize: The Bayeux Pig, Pyrenean Goat and Lapin-Chèvre Rabbit Steal the Show >
Libourne, 28 February 2019 – At the International Agricultural Show in Paris, under the patronage of the Ministry of Agriculture, Ceva Santé Animale and the Fondation du Patrimoine presented the “Fondation du Patrimoine National Animal Agrobiodiversity Prize”.
Ceva Japan celebrates 10 years of constant innovation >
26th February 2019, Libourne - Chairman & Ceva CEO Marc Prikazsky visited Ceva Japan to celebrate the 10th anniversary of the company's Yokohama R&D center.
African opinion leaders joined Ceva’s ReproSymp to boost cattle productivity and narrow the gap in growing need for meat and milk in Africa >
21th February 2019, Libourne - A white paper published by the World Economic Forum in January 2019, highlights the fact that 151 million children under the age of five are stunted in size and that the “vast majority of undernourished people lack sufficient quantities of the proteins and micronutrients readily available in nutrient-dense animal-sourced foods - meat, milk/dairy, fish and eggs - to lead...
Ceva announces changes to Global Manufacturing and Supply, Innovation & R&D leadership >
Changes at Executive Committee level will prepare company for next growth phase
IPPE 2019 – Ceva’s latest innovations offer producers greater performance optimisation from the hatchery >
7th February 2019, Altanta, USA - In 2019, Ceva will introduce several notable additions to its Vaccinology range of products, equipment and services drawing from the 9 Innovation Areas introduced in 2018.
Finalists revealed for the Ceva Animal Welfare Awards 2019 >
Following a record number of nominations for the third consecutive year, Ceva Animal Health has revealed its finalists for the prestigious Ceva Animal Welfare Awards 2019.
World Veterinary Association and Ceva Santé Animale recognize veterinarians and veterinary students for their exemplary work in protecting and promoting Animal Welfare >
Ceva Santé Animale (Ceva) and the World Veterinary Association (WVA) continue their commitment to promote ever better international standards of animal welfare by organizing the Global Animal Welfare Awards recognizing and rewarding veterinarians for their outstanding efforts to protect and improve the welfare of animals.